Let our favorite South Carolinian, Chef John, take you through how to make a plate of Southern-style shrimp and grits, to make your weekend at home oh so much sweeter.
MENU: Homemade Shrimp Stock
Shrimp and Andouille Stew
Cheesy Grits
Let our favorite South Carolinian, Chef John, take you through how to make a plate of Southern-style shrimp and grits, to make your weekend at home oh so much sweeter.
