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How to Make a Classic Beef Bourguignon Photo

How to Make a Classic Beef Bourguignon

Nothing satisfies like a long-braised meal with all the trimmings. Boeuf Bourguignonne is a classic French beef stew that hits all the right notes. It also has so much culinary education to share within its recipe structure that we decided to base an entire class on its creation.

Come see why it merits its very own night at our school!

  • Classic Beef
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Event information

Price is 110.00 $ Maximum available: 10 items

Cancellation Policy (PLEASE READ)

You can cancel your class up to 48 hours before it begins and use the credit towards a future class; we do not offer refunds on any booked classes.

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